Tuesday, October 21, 2014

Honey Barbecue Wings


Ingredients

18 chicken wings (raw, thawed)
1 teaspoon salt
1 teaspoon garlic powder
1/2 teaspoon paprika
1/2 teaspoon cayenne pepper
Sauce:
1 cup barbecue sauce preferably Hickory Smoke Flavor
1/2 cup honey
2 tablespoons ketchup
1 tablespoons hot sauce 
1/2 teaspoon garlic powder


Directions

Wash, dry, clean and season the wings with the salt, garlic, pepper, cayenne, and paprika. Preheat the oven to 375 degrees. Spray a cookie sheet or broiler pan with cooking spray. Place the wings in a single layer on the pan, and place in the oven. Cook for 35-40 minutes, depending on the size of  the wings, turning once.

While they are baking, make the sauce by mixing the sauce ingredients together. When the wings are done baking, carefully dip them in the sauce, and place them back in the oven for another 5-10 minutes, or until the sauce is bubbling.

After plate and ENJOY!!!

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